8 oz box
About 4 servings per container
Rice Flour, Water.
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Annie Chun's® Pad Thai Rice Noodles. Simple gourmet Asian cuisine. Authentic taste and texture. Vegan. Gluten free. 0g Fat per serving. Ready in 5 minutes. Net Wt. 8 oz (227 g). At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. Our special gluten-free Pad Thai Rice Noodles are ideal for making authentic Pad Thai. They're also fabulous in Asian stir-fries, savory noodle soups and chilled salads alike. Enjoy. We use 100% recycled cardboard for the outer sleeve, and all of our bowls, lids and sleeves are fully recyclable. Call: 1.800.459.3445 or [email protected] For more recipes & products, visit www.anniechun.com.
Cooking Directions: 1. Bring 4-5 quarts water to a boil. 2. Add noodles and boil 4-5 minutes or until tender, stirring occasionally. 3. Drain. For cold noodle dishes, rinse under cold water. 4. Mix with your favorite sauce and vegetables. Enjoy the goodness! For stir-fry, soak noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir-fry; cook for an additional 1-2 minutes.
Thailand
Annie Chun's, Inc.