Kitchens of India Black Gram Lentils Curry Dal Bukhara Vegetarian Natural
10 oz pkg
Quick Facts
Nutrition
Nutrition Facts
About 2.5 servings per container
- Serving Size
- 0.5 cup
Amount per serving
- Calories
- 140
% Daily Value*
- Total Fat
- 8g 12
- Saturated Fat
- 6g 30
- Trans Fat
- 0g
- Cholesterol
- 20mg 7
- Sodium
- 610mg 25
- Total Carbohydrate
- 13g 4
- Dietary Fiber
- 6g 24
- Total Sugars
- 1g
- Protein
- 5g
- Vitamin A
- 0
- Vitamin C
- 0
- Calcium
- 6
- Iron
- 8
Ingredients
Water, Whole Black Gram Lentils, Tomato Paste, Cream, Butter, Garlic, Salt, Ginger And Red Chili Powder.
Warnings
Contains milk. Allergy information: manufactured in a facility that processes milk, peanuts, soybeans, tree nuts and wheat.Once opened consume immediately. Don't use the inner pack if leaking or bloated.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Gluten free. Vegetarian. Just Heat and Eat. India's for most in sustainability. Whole black gram lentils simmered for hours in a thick tomato gravy. A gourmet ready-to-eat signature dish created by the Master Chefs of ITC Hotels. Authentic Indian. For all our tomorrows. Dal Bukhara is a signature dish created by the Master Chefs of ITC Hotels, following the ancient Bukhara art of open air cooking. Whole black gram lentils are simmered in a thick tomato gravy for hours, bringing out the robust flavors of Authentic Indian Cuisine. This gourmet delight is now available in a ready-to-eat pack. Like us on Facebook Kitchens of Indio-USA and Canada. Smartlable: Scan the OR code below to discover Kitchens of India and receive exciting updates & offers. Visit us at www.kitchensofindia.com. We'd like your valuable suggestions. Please do write to us at ituares (at) itc.in. Water positive. Carbon positive. Solid waste recycling positive.
Just Heat & Eat: Method 1: Cut pouch, empty contents into a microwave dish, heat on high for 90 seconds and serve hot. Microwave times may vary. Method 2: Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot. Method 3: Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot. Serving Suggestion: With Indian bread or steamed rice. Specially sterilized in multi-layered pouches to help assure safety. Does not require refrigeration. Store in a cool dry place.
Country of Origin
India,Made In India By Master Chefs Of ITC.
Manufacturer
LIBERTY RICHTER