8 oz box
Organic Mung Bean Flour, Organic Brown Rice Flour.
12 g protein per 2 oz serving. Certified gluten-free. USDA Organic. Production Certified Organic by CERES. Vegan. High in fiber. Non GMO Project verified. nongmoproject.org. A smarter way to pasta. Plant-based protein. (hashtag)useyournoodle. Facebook: facebook/explorecuisine. Instagram: instagram/explorecuisine. Explore cuisine searches the globe to bring you healthy foods! We love to explore and discover innovative, organic foods that are delicious, simple to prepare, colorful and bring plant-based goodness to all. We believe that healthy foods grow from healthy hands, hearts and lives and are committed to trading fairly and organic farming. Through our Food to Thrive Foundation we provide education and empowerment to communities in the developing world to farm sustainably and to prosper. By contributing mung bean seeds to local farmers in poor regions of North East Thailand, we have improved the efficiency of their crops during the drought season, by allowing farmers a second harvest and more income. We are honored and proud to have a small but impactful contribution to a very special endeavor. From our table to yours. 2% of proceeds support the Food to Thrive Foundation. For more info, please see foodtothrivefoundation.org.
Easy Pasta Preparation - Serves 4: Bring 8 cups (2 liters) of water to a boil. Add 8 oz (227 g) Explore Cuisine Mung Bean Rotini. Reduce heat and simmer for 7-9 minutes. Rinse, drain and serve. Store in a cool dry place. Best Before: See bottom of package.
Made In Thailand.,Thailand