12 oz pkg
Stone Ground Whole Wheat Flour, Water, Wheat Gluten, Yeast, Contains Less Than 2% Of Each Of The Following: Sugar, Salt, Calcium Propionate (added To Maintain Freshness).
Toufayan® Bakeries Pita Whole Wheat. Quality Since 1926. Hearth baked. 6g protein. 3g fiber. 0g trans fat. 0mg cholesterol. American Heart Association™. Certified. Meets criteria for heart-healthy food. Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease. Since 1926, families have been relyin' on the fresh taste of Toufayan. Our old world recipes use only top quality, wholesome ingredients. They are naturally cholesterol free and trans fat free. True to the original pita tradition, we hearth bake each bread to a perfect golden brown. Toufayan pitas are convenient and versatile. Just cut in half or at the top and fill with meats, salads or cheese. Great for tacos, sloppy joes and fajitas. Or cut into bite sizes for appetizers. Enjoy. From our family to yours - The Toufayans. Harry Karen Greg Kristine. For recipe ideas and serving suggestions, visit www.toufayan.com/recipes. 1-800-EAT-PITA. [email protected] ©2013 Toufayan Bakeries, Inc.
To extend freshness freeze. To enhance flavor, warm Toufayan pita in oven/microwave before using.
Toufayan Bakery, Inc.
175 Railroad Avenue, Ridgefield, NJ 07657