32 oz bag
About 20 servings per container
Whole Grain Brown Rice.
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Per 1/4 Cup Dry Rice: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Gluten free. Rice is a sodium free food. 100% Whole Grain: 45 g or more per serving. 100% of the grain is whole grain. WholeGrainCouncil.com. Good to Know: Supports a healthy heart (Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease). Not a low calorie food. Discover Ben's Original: You know us as the brand behind the world's best rice. Now find out how we're making the world better, creating opportunities that offer everyone a seat at the table. Perfect every time. No artificial colors, flavors or preservatives. We would love to hear from you! (Please have this package available). 1-800-548-6253. Visit BensOriginal.com to learn more.
Cooking Directions: Stovetop Method: 1. Combine rice and water in a saucepan. 2. Bring to a full boil, reduce heat (medium-low to medium) and simmer covered for 20 minutes. 3. Remove from heat. Let stand covered 5 minutes until water is absorbed. Fluff with fork and serve. For Best Results: For firmer rice, use less water and reduce cooking time. For softer rice, use more water and increase cooking time. To retain vitamins, do not rinse before or drain after cooking. Measurements: Servings (cups of cooked rice): 4; 6; 12. Rice (cups): 1; 1-1/2; 3. Water (cups): 2; 3; 5.
100% U.S. Grown Rice.
MARS Food US, LLC