32 oz jar
Texmati White Rice.
American-style basmati rice. Certified Gluten-Free. Non GMO Project verified. nongmoproject.org. Signature variety. BPA free.
Cooking Texmati White Rice: 1-3/4 cups water. 1 cup rice. 1/2 tsp salt (optional). 1 tsp butter or olive oil (optional). Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in rice. Cover with lid; reduce heat to low and simmer 15 minutes. Remove from heat and let stand (covered) 5 minutes. Fluff with a fork and serve. Yields approximately 3 cups.
Riviana Foods Inc.