12 oz box
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Onions*, Salt, Contains Less Than 2% Of Hydrolyzed Soy Protein, Cooked Turkey*, Yeast, Partially Hydrogenated Soybean And/or Cottonseed Oil, Celery*, Parsley*, Potassium Chloride, Spice, Sugar, Caramel Color, Maltodextrin, Turkey Broth*, Turmeric (Color), Disodium Guanylate, Disodium Inosinate, Silicon Dioxide As An Anticaking Agent, Natural Flavor, With BHA, BHT, And Rosemary Extract As Preservatives. *Dried.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Safety first! Cook thoroughly before consulting. Saucepan: Bring 1-1/2 cups water and 1/4 cup (4 tbsp.) margarine or butter to boil in medium saucepan. Stir in 1 pkg. stuffing mix; cover. Remove from heat. Let stand 5 min. Fluff with fork. Microwave: Combine 1 pkg. stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp.) cut-up margarine or butter in microwaveable bowl; cover. Microwave on high 5 to 6 min. or until heated through. Fluff with fork. Microwave ovens vary. Cooking time is approximate. Decrease margarine or butter measure to 2 rbsp., if desired. For 12 Servings: Prepare stuffing as directed, using large saucepan, 2 Stuffing Mix pouches, 3 cups water and 1/2 cup (8 tbsp.) margarine or butter. To microwave, use large microwaveable bowl. Microwave on high 10 to 12 min. or until heated through. In-The-Bird: Size of Bird ... 6-oz. Pouches. Up to 8 lb. ... 1. 8 to 12 lb. ... 2. 12 to 20 lb. ... 3. Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Bake as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min. Of the baking time. This box includes 2 pouches. Each pouch contains both stuffing crumbs and seasoning/vegetable mix.