6 oz box
2 servings per container
Rice Pasta (White Rice Flour, Brown Rice Flour), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Salt, Corn Starch, Sodium Phosphate, Lactic Acid, Silicon Dioxide (for Anticaking).
Contains milk ingredients.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. Bunny of approval. Made with Goodness: Cheese from cows not treated with rBST*. We all crave yummy mac & cheese. So we make our gluten-free mac with all the same cheesy goodness. It’s perfectly delicious for everybunny. Made with love by Annie’s. Hoppiness starts here. * No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows. No artificial flavors or synthetic colors. Visit annies.com to learn about our commitment to a better planet. We love to hear your feedback! Contact us at annies.com or 1-800-828-3291 and reference the best if used by date. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
Yum in about 10 minutes. 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander, while pasta is draining. 4. Add 3 tbsp low fat milk to the warm saucepan. Richer flavor: Add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well. Enjoy! Store in a cool, dry place. Push to open.
USA
Annie's, Inc.