16 oz box
Kosher
About 8 servings per container
Durum Wheat Semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Contains: wheat. May contain eggs.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Enriched macaroni product. A low fat, sodium free, cholesterol free food. Non-GMO Project verified. nongmoproject.org. Since 1915. Pasta for all the shapes of life Mostaccioli, familiar friend. Scoop up comfort, let's dig in. Ridges hold thin sauces with ease. To red-sauced bakes, crowds say, yes, please! What are you looking for? Open this box, and you'll find it. Culinary odysseys. One-pot pasta. A happily crowded dinner table. Delightful! Ronzoni for all the shapes of life. Questions or comments, visit Ronzoni.com or call 1-833-769-1713. Dish up delicious recipes! Ronzoni.com.
Simply perfect pasta: step 1 select number of servings: serving: 2; pasta: 1/4 box; water: 1 qt; salt: 1 tsp, serving: 4; pasta: 1/2 box; water: 2 qt; salt: 2 tbsp, serving: 8; pasta: 1 box; water: 4 qt; salt: 1 tbsp. Step 2: pick your time/firmness: 10 minutes al dente, 11 minutes firm, 12 minutes tender. Step 3: cooking Directions: 1. Bring water to a rapid boil. Add salt for flavor (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, 10-12 minutes stirring occasionally. 4. Immediately drain in colander. Serve as directed. Storage: to keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate. To open, lift tab.
Product Of The United State Of America.,USA
8th Avenue Food & Provisions Inc.
833-769-1713