35.13 oz bag
3 servings per container
Farmed Shrimp (Litopenaeus Vannamei), Water, Salt, Sodium Tripolyphosphate (to Retain Moisture/Flavour), Corn On The Cob Farmed Mussels (Mytilus Chilensis), Red Skin Potatoes, Cooked Sliced Andouille Sausage: Pork, Salt, Spices, Paprika, Dehydrated Garlic, Dehydrated Onion, Potato Starch, Sugar, Natural Flavor, Water. Seasoning Powder: Salt, Spices (Including Celery), Paprika, Natural Butter Flavor (Whey, Butter Oil, Maltodextrin, Sugar, Salt, Guar Gum, Annatto, Turmeric, Starter Distillate), Extractive Of Paprika (Color).
Contains: shrimp, mussels, milk.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Corn on the cob, raw shrimp, andouille sausage, mussels, red skinned potatoes, and butter seasoning packet. Per Serving: 220 calories; 2.5 g sat fat (4% DV); 380 mg sodium (16% DV); 2 g total sugars. Ready in under 10 minutes. Just pour & boil. Farm raised: shrimp mussels. Contains: SAPP.
Cooking instructions: in a 4qt. Pot add 2 qt. of water and bring to a boil. Set aside the seasoning packet. Slowly empty the contents into the pot of boiling water add half of the seasoning packet into the pot of boiling water and set the other half aside. Cook for 5-6 minutes. Drain product into a colander and slowly add additional seasoning if desired. Do not thaw. Cook thoroughly for food safety and quality. Caution: Product will be hot. Cooking times may vary depending upon equipment. Modify time as needed. product should be cooked thoroughly to a minimum internal temperature of 71 degrees C or 165 degrees F. Keep Frozen.
Product Of USA.
Tastee Choice Foods
888-8-TASTEE