Cox's Shrimp Co. Extra Large Shell-On Raw Pink Shrimp 21-30 ct Frozen
12 oz bag
Nutrition
Nutrition Facts
3 servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 100
% Daily Value*
- Total Fat
- 0.5g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 180mg 60
- Sodium
- 135mg 6
- Total Carbohydrate
- 0g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 23g
- Vitamin D
- 0
- Calcium
- 73mg 6
- Iron
- 1mg 6
- Potassium
- 299mg 6
Ingredients
Wild Caught Shrimp.
Warnings
Contains: Crustacean shellfish.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
21/30 shrimp per lb. Quality since 1978. No preservatives. No additives. We Are Cox's Shrimp Co: Since 1978, Cox's Shrimp Co. has proudly provided sustainably harvested Key West Pink Shrimp from the pristine waters of the Florida Keys. Our great-tasting shrimp are produced in an environmentally safe manner. Shrimp boats use Turtle Excluder Devices, and shrimp are harvested from federally approved waters away from protected coral reefs and sea grass beds. All of which ensure a thriving, sustainable fishery for generations to come. Sweet tasting with a lobster-like texture, our Key West Pink Shrimp are excellent broiled, fried, grilled, steamed, and sauteed. Quick and easy to prepare, pair with sauces, spices, and marinades, adding more complexity and versatility to their unique flavor. Learn our story at coxseafood.com. Scan for easy and delicious recipes! Learn our story at coxseafood.com. Always wild caught. Sustainably sourced.
Thawing & Cooking Instructions: Recommended Thawing: Place frozen shrimp in covered colander and thaw in the refrigerator overnight (approximately 10 hours). Refresh shrimp by lightly rinsing in cold water just prior to cooking. Do not refreeze. Quick Thawing: Place frozen shrimp in a colander. Rinse under cold running water for approximately 5 minutes or until thawed. Avoid rinsing with hot water. Do not refreeze. Stove Top: Place frozen shrimp in boiling water. Add 2 tablespoons salt (optional). Cook 3 to 4 minutes or until shrimp turn opaque. Remove shrimp and rinse under cold water. Peel and serve. Broiler: Rinse shrimp thoroughly in cold water. Dry. Place shrimp on a baking pan. Brush with melted butter to Italian salad dressing. Broil 4 inches from soucer of heat for approximately 2 to 3 minutes or until shrimp turn opaque. Serve immediately. Refrigerate any leftovers. Keep frozen.
Country of Origin
Product Of The USA.
Manufacturer
Cox's Wholesale Seafood, LLC