16 oz pkg
Alaska Pollock, Salt.
Buena®. Ventura. Alaska. Wild caught. Salted Alaska. Pollock fillets. Boned/skinless. www.cfeboston.com. For info & recipes, visit us at: www.cfeboston.com.
Preparation: in refrigerator, soak 1 lb. (454g) of salted fish in 6 cups (1.5 liters) of fresh water for 8 hours, changing the water three times. Longer soaking or more frequent changing of the water will further decrease the salt content. Cook according to your favorite recipe. Store in refrigerator.
Auburndale, MA 02466-1377