6.3 oz pkg
All Ingredients Are From Natural Sources: Lucy's Blend™ (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum And Fava Flours), Organic Cane Sugar*, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin And Natural Vanilla Extract), Soy Milk* (Contains Carrageenan), Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Vanilla Extract*, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum. *Indicates Organic.
Contains soy, oats and fava.
Lucy's® Snack'n Go Packs™ Chocolate Chip Cookies. Gluten-free cookies. Certified vegan. No peanuts, tree nuts, milk or eggs. (6) 3-cookies individual packs. Net wt 6.3 oz (178.6g). Serving contains 1/21 cup gluten-free oats. No use of genetically modified ingredients in this product. Certified GF, Gluten-Free®. Certified Vegan. vegan.org. All our products are certified gluten-free, vegan & kosher. We source the best, natural and Non-GMO ingredients to create our amazing gluten-free cookies. Our bakers have crafted the best recipes to ensure each of our products is baked to delicious perfection. Our cookies are free of milk, egg, gluten, peanut, almond, hazelnut and walnut traces. We bake all our products in carefully-controlled environments. Unique flour blend. Made with Lucy's Blend™. For better taste. Try our other healthy & delicious. Snack'n Go Packs™ combo. Lucy's chocolate chunk. Lucy's lemon goodness. Meets school snack labeling requirements. Smart nutritional balance. westminsterbakers.com.
Westminster Cracker Company Inc.
Rutland, VT 05701