10.23 oz box
8 servings per container
Glucose Syrup, Wheat Flour, Sugar, Palm Fat, Butter, Treacle Syrup, Cocoa Powder, Soy Flour, Canola Oil, Salt, Dextrin (Wheat), Natural Flavor, Leavening (Baking Soda), Emulsifier (Soy Lecithin, Mono- And Diglycerides Of Fatty Acids), Acidity Regulator (Citric Acid), Spice (Cinnamon), Vanilla Pods.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Soft, toasted, chocolate waffles filled with caramel, cinnamon and real bourbon vanilla. Vegetarian. A Dutch classic with a twist. Enjoy the best of both worlds with this chocolate twist to a familiar Dutch classic! These soft, toasted, chocolate waffles and their characteristic sweet and creamy caramel fillings are the perfect treat to enjoy with friends and family, or during those special moments when you treat yourself. Made by the Daelmans family bakery, (Est. 1909). No artificial flavourings. Follow us on Twitter (at)daelmansus. Certified Sustainable Palm Oil. RSPO-1106199.
Warm it up, on your cup! Rest a stroopwafel on top of a steaming hot cup of coffee or tea for about a minute, and enjoy the sweet aroma as it transforms into a warm and melty caramel treat. This is the traditional way of enjoying a Stroopwafel in Holland! Keep cool and dry.