7 oz box
6 servings per container
Passover Egg Matzo (Passover Flour, Water) And Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Vanillin An Artificial Flavor).
Contains: wheat and eggs. Made in a factory that processes tree nuts, milk, soy, wheat, peanuts and eggs.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Streit's® Dark Chocolate Egg Matzos. Since 1925. Fully coated. The taste of a memory. Streit's baked fresh matzos. Whole wheat products. In 1925 Aron Streit opened his first Matzo bakery. That was on Rivington street in Manhattan's lower east side, a place that would become as famous for its food as for its Yiddish theater. A tasty kugel, a hearty soup, a delicious matzo ball. People who lived there shared more than dreams of a better life in America - they shared their family's treasured recipes. Around the holidays, food was even more important. Just the right potato latkes were needed for Chanukah, the right kind of matzo on passover. Streit's was there then and we're here now. We work out of the very same building used by our great-grandfather and we share his vision: to bring you wholesome Jewish food that takes you back to your childhood and connects you with your past. A history of baking quality kosher products for over 80 years. Under the supervision of Rabbi M. Soloveichik. K of K#1944. According to ashkenazic practice, all egg matzo may be eaten only by the young, infirm, or aged. If you are of Sephardic ancestry, consult your rabbi. Visit our website @ www.streitsmatzos.com.
For best quality, store between 50 degrees F and 70 degrees F.
Aron Streit Inc.
150-154 Rivington St, New York, NY 10002