14 oz tub
about 13 servings per container
Cucumbers, Brine (Water, Distilled White Vinegar, Salt), Yellow Onion, Red Bell Pepper, Jalapeno Peppers, Garlic, Habanero Peppers.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Pickle-base salsa. Gluten free. A fat free food. Certified kosher. Fresh. We've been introducing people to the Grillo's family pickle recipe for over 10 years and thought it was time to share another family staple - pickled salsa. lust like we used to make it, Grillo's Pickle de Gallo is a blend of freshly chopped cucumbers and veggies mixed with the iconic Grillo's brine, making it a great way to brighten and odd flavor to many foods. From chips, to burgers, to tacos, to hot dogs, Pickle de Gallo is perfect on just about anything. Enjoy! - Travis Grillo.
Keep refrigerated. Consume within 5 days after opening.