2.5 oz bag
Beef, Cane Sugar, Sea Salt, Celery Powder, Spices, Garlic Powder, Spice Extractives, Onion Powder.
Duke's® Brisket Sea Salt & Pepper. Freshly Crafted Smoked meats. 100% Shortcut-free. Made with 100% Grass-fed beef. Crafted with sea salt & cracked peppercorn. Slow-smoked with a Hickory hardwood blend. U.S. Inspected and passed by Department of Agriculture. Net Wt. 2.5 Oz. (71g). Not Jerky. Brisket. A lot of jerky today is filled with sugar - almost more sugar than meat. Why? Sugar is a cheap tenderizer. At Duke's, we don't sugarcoat the truth or our meats. Our shortcut-free smoked brisket slices are made with pasture-raised, 100% grass-fed beef. We slice each whole brisket steak against the grain, marinate the slices overnight, and then slow-smoke each batch for a rich flavor and tenderness you can't get from "sugary shortcuts." Justin "Duke" Havlick. This batch was freshly crafted with. Sea salt & cracked peppercorn. 100% Grass-fed beef brisket. Hickory hardwood smoke blend. Small batch care. Batch case Qty 376. Beef raised with no hormones administered. No MSG. Gluten. Liquid smoke. Added nitrites. Except those naturally occurring in sea salt and celery powder.
Thanasi Foods, LLC
4745 Walnut Street Boulder, CO 80301