14.1 oz bag
Corn Starch, Potato Starch, White Rice Flour, Soluble Corn Fiber, Canola Oil, Faba Bean Protein, Salt, Cane Sugar, Cellulose Gum, Brown Rice Flour (Rice Flour, Rice Bran With Germ), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Canola Lecithin, Fiber Blend (Lemon Fiber, Pea Fiber, Potato Fiber, Psyllium Fiber, Sea Weed Fiber), Yeast Extract, Rosemary Extract (to Protect Freshness).
110 calories. 0 g sat fat (0% DV). 640 mg sodium (28% DV). 1 g total sugars. Certified Gluten-free. Vegan. Non dairy. No soy ingredients. No egg ingredients. No cholesterol. No palm oil. No casein ingredients. Non GMO Project verified. nongmoproject.org. New recipe. Forever gluten free. Don't be surprised if you find yourself eating these twists by the handful. Their crispy, salty, baked taste is so satisfying it seems like a waste to eat them one by one. Unless you like to savor. In that case, please, be our guest. We doubt you'll even notice they're gluten free. Savor each twist of crunchy, slightly toasted, hearty yumminess. Always delicious and forever gluten free. Facebook. Twitter. Instagram. Pinterest. SmartLabel: Scan or call 1-800-845-7286 for more food information.