11.16 oz box
5 servings per container
Sugar, Water, Enriched Bleached Flour, (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Palm And Palm Kernel Oil, Palm And Soybean Oils With TBHQ And Citric Acid To Protect Flavor, Corn Syrup, Soybean Oil, Dextrose. Contains 2% Or Less Of Each Of The Following: Dried Eggs, Whey, Modified Corn Starch, Corn Syrup Solids, Leavening (Baking Soda, Sodium Aluminum Phosphate), Corn Starch, Mono- And Diglycerides, Salt, Soy Lecithin, Preservatives (Sorbic Acid, Potassium Sorbate), Sorbitan Monostearate, Titanium Dioxide, Natural And Artificial Flavors, Polysorbate 60, Nonfat Dry Milk, Sodium Caseinate, Caramel Color, Soy Flour, Dried Egg Whites.
Allergy Information: Contains wheat, egg, milk, soy. May contain peanuts, tree nuts.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Per Bar: 130 calories; 2 g sat fat (11% DV); 75 mg sodium (3% DV); 10 g total sugars. Contains a bioengineered food ingredient. 1896: Newman Drake opens the N.E. Drake Baking Company in Harlem, New York City. 1926: Drake's Devil Dogs burst into the snack cake scene . 1928: Yankee Doodles, the delicious Drake's cupcakes, are introduced.1930: Newman Drake passes, donating land for a park in his hometown of Newton, New Jersey. 1939: Drake's participates in the 1939 New York World's Fair. 1958: Drake's launches the often imitated, never duplicated Ring Dings. 1961: Peanut butter Funny Bones start tickling the fancies of cake lovers. 1962: Drake's rolls out Yodels, the rolled devils food and creme-filled cakes. 1964: Drake's introduces what is today Drake's Fruit Pies. 1981: Consumers vote to name the Drake's duck mascot Webster. 2016: Drake's celebrates 120 years of delicious tradition. Follow us (at)drakes. Facebook. Twitter. Instagram. Visit drakescake.com for exclusive pound cake recipes. Questions or comments, call 1-855-403-7253; 1-855-40-Drake. Please recycle this carton.