5.5 oz box
About 5 servings per container
All Ingredients Are From Natural Sources: Lucy's Blend™ (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca Sorghum And Fava Flours), Organic Cane Sugar*, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin And Natural Vanilla Extract), Soy Milk*, (Contains Carrageenan), Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Vanilla Extract*, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum. *Indicates Organic.
Contains soy, oats and fava.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Lucy's® Gluten-Free Cookies Chocolate Chip. Fresh new look. Same delicious flavor in a resealable bag. Certified vegan. No peanuts, tree nuts, milk or eggs. Net Wt 5.5 oz (156 g). We source the best, natural and Non-GMO ingredients to create our amazing gluten-free cookies. Our bakers have crafted the best recipes to ensure each of our products is baked to delicious perfection. Our cookies are free of milk, egg, gluten, peanut, almond, hazelnut and walnut traces. We bake all our products in carefully-controlled environments. Serving contains 1/21 cup gluten-free oats. Certified Gluten-Free®. Non GMO project verified. nongmoproject.org. There is no use of genetically modified ingredients in the product. All our products are certified gluten-free, vegan and kosher. Visit www.westminsterbakers.com.
Westminster Cracker Company Inc.
Rutland, VT 05701