8 oz box
Kosher


About 8 servings per container
Tapioca Starch, Potato Flour, Potato Starch, Potato Flakes (Dehydrated Potato Flakes, Mono And Diglycerides, Disodium Diphosphate, Citric Acid), Palm Oil, Vinegar, Egg Yolk, Onion Powder, Dates Honey, Garlic Powder, Rosemary, Salt.
Contains: eggs.
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An addictive grain free snack cracker with a hint of garlic and herb. Certified gluten free. gfco.org. This product is lactose free and vegetarian. Comfort food for the soul. Estd 1888. Delicately crisp. Celebrating 130 years of crafting kosher foods. Manischewitz. A long name, with a long history of making traditional Jewish foods. The story began with Dov Behr Manischewitz, who arrived in the USA as an immigrant from Europe in 1885. Bringing the traditions of generations before him, he set out to make food products for Passover. Today, we still make simple comfort foods, born in the kitchens of generations of Jewish grandmothers. Here, have some more. Our certified gluten free crackers are baked with just the right blend of grain free ingredients. Their crispy texture and light flavor make them the perfect choice with any topping or spread. Facebook. Pinterest. (at)manischewitz. Twitter. Instagram. (at)manischewitzco. Visit us at: manischewitz.com.
Gluten Free Crackers Go with Anything! Topped with a creamy spread. Right out of the box. Garnished lightly as hors d' oeuvres.
Product Of Israel.,USA
The Manischewitz Co.