Campbell's Chicken Noodle Condensed Soup Dry Egg Noodle Recipe

Campbell's Chicken Noodle Condensed Soup Dry Egg Noodle Recipe

22.4 oz can

Nutrition

70
Calories
0.5g
Sat Fat
890mg
Sodium
0g
Sugars

Nutrition Facts

Serving Size
0.5 cup
Servings Per Container
About 5
Amount Per Serving
Calories
70
% Daily Value*
Total Fat
2g   3
Saturated Fat
0.5g   3
Trans Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
1g
Cholesterol
15mg 5
Sodium
890mg 39
Potassium
50mg 0
Total Carbohydrate
9g   3
Dietary Fiber
  4
Sugars
0g
Protein
3g
Calcium
0
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Salt, Modified Food Starch, Chicken Fat, Water, Monosodium Glutamate, Yeast Extract, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Flavoring, Dehydrated Chicken, Onion Extract, Garlic Extract.

Warnings

CAUTION: Metal edges are sharp.

Product Disclaimer

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Details

There's a reason Campbell's® Chicken Noodle Soup is a classic. We put the utmost care into our timeless soup. We perfectly season our golden chicken broth and add in chicken meat with no antibiotics. The end result is a soul-warming, trusted soup that brings a smile to  your family's spoonfuls. In this Campbell's® Chicken Noodle Soup, we begin with good, honest ingredients like chicken meat with no antibiotics and egg noodles. It has no artificial flavors and is low in fat and cholesterol. Delicious goodness in every bite. Visit our website at: CampbellSoup.com

Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1.Heat, covered, in microwavable serving bowl on HIGH 6 to 7 min . or until hot. 2.Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.

Country of Origin

USA

Manufacturer

Campbell Soup Company