10.5 oz can
Chicken Stock, Modified Food Starch, Wheat Flour, Cream, Chicken Meat, Contains Less Than 2% Of: Salt, Vegetable Oil, Monosodium Glutamate, Chicken (Dried), Yeast Extract, Water, Soy Protein Concentrate, Natural Flavoring, Chicken Fat, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Soy Lecithin, Celery Extract, Butter (Cream), Butter (Cream, Salt) (Dried), Sunflower Oil, Buttermilk, Enzyme Modified Butter, Whey Protein Concentrate, Onion Extract, Xanthan Gum, Nonfat Milk, Whey, Milkfat.
CAUTION: Metal edges are sharp.
60 calories per 1/2 cup. 98% fat free. The ingredients from corn, soy and canola in this product come from genetically modified crops. For information about GMO ingredients visit WhatsinMyFood.com. Chicken meat with no antibiotic. Questions or comments? 1-800-257-8443; campbells.com. Recyclable. Non BPA lining.
Mix Soup + 1 Can Water (or for richer soup 1 can nonfat milk or 1/2 nonfat milk and 1/2 water): Microwave on high 3 to 3 1/2 min (microwaves vary; time is approximate) in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused product in separate container Recommend use by date on container.
Campbell Soup Company