10.5 oz can
About 2.5 servings per container
Chicken Stock, Water, Modified Cornstarch, Wheat Flour, Cream, Chicken Meat, Contains Less Than 2% Of: Vegetable Oil, Seasoning (Potassium Salt, Salt, Natural Flavoring), Salt, Dried Chicken, Natural Flavoring, Soy Protein Concentrate, Beta Carotene For Color, Yeast Extract, Chicken Fat, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Onion Extract, Garlic Juice Concentrate.
Contains: wheat, milk, soy.
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Campbell’s Condensed Healthy Request Cream of Chicken Soup is at the heart and soul of any great recipe. Get ready to create in the kitchen with Campbell’s Healthy Request® Cream of Chicken Soup that instantly brings a dash of creamy comfort to any dish. This heart healthy* Cream of Chicken Soup starts with farm fresh cream, high-quality chicken stock, and tender chicken raised without antibiotics. Plus, this cream of chicken soup has 50% less sodium and 50% less fat than our regular product**! Try it as a recipe starter as a substitute for a roux or bechamel sauce or add it to your next one-pot pasta, 15-minute chicken & rice, or easy chicken pot pie. With high-quality ingredients, like farm fresh cream, this canned Cream of Chicken Soup brings a taste of feel-good nourishment. It is food you can smile about. M’m! M’m! Good!® *While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **410mg sodium, 2.5g fat per serving vs. 870mg sodium, 8g fat in our regular Cream of Chicken Soup.\n\nFrom Chicken Noodle to Tomato and everything in between, Campbell’s makes delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. Whether Campbell’s Condensed canned soups are the start of great recipes or you want to simmer down with the perfect bowl, we have a soup that everyone can enjoy. Questions or Comments? 1-800-257-8443. campbells.com. Infinitely recyclable.
Microwave: Directions: Mix soup + 1 can water (or for richer soup, 1 can nonfat milk or 1/2 nonfat milk and 1/2 water): Microwave on high 3 to 3-1/2 min. (Microwaves vary; time is approximate) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Promptly refrigerate unused product in separate container. Best if used by date on package.
Cooked With Care In The USA.,USA
Campbell Soup Company