Dr. McDougall's Soup Split Pea Lower Sodium Vegan Gluten Free

Dr. McDougall's Soup Split Pea Lower Sodium Vegan Gluten Free

1.9 oz cup

Quick Facts



Sat Fat

Nutrition Facts

1 servings per container

Serving Size
Amount per serving
% Daily Value*
Total Fat
1g 2
Saturated Fat
0g 0
Trans Fat
0mg 0
360mg 15
Total Carbohydrate
34g 11
Dietary Fiber
12g 48
Total Sugars
Vitamin A
Vitamin C
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Split Peas*, Vegetables* (Onion, Potato, Garlic, Celery, Parsley, Carrot), Potato Starch, Yeast Extract, Natural Flavor, Potato Starch, Sea Salt, Spices, Lemon*. *Dried.


Made in a facility that uses peanuts and other food allergens.

Product Disclaimer

Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.


Dr. McDougall's® Vegan Soup Split Pea Lower Sodium. Right Foods. About 40% less sodium than competitive product*. Certified GF gluten-free. NET WT 1.9 OZ (53). We get lots of compliments on our tasty split pea soup. It's delicious and provides 48% of recommended daily fiber and 12g plant based protein for your Natural Delicious Wellness®. *Dr. McDougall's Right Foods lower sodium split pea soup has 360mg sodium per serving. The closet competitive soup has 600mg sodium per serving. Sustaining the earth sustaining You®. Dr. McDougall's new book, "The Starch Solution", is available on amazon.com and at finer bookstores everywhere. Sourced no BPA. Sustainable Forestry Initiative. Certified sourcing. Vegan. www.rightfoods.com. www.sfiprogram.org.

Cooking instructions: Microwave cooking instructions. Fill line: 1. Remove the lid and flavor packet. 2. Pour flavor packet contents into cup. 3. Add room temperature water to fill line inside cup (about 5/8" below rim of cup). Stir well. 4. Microwave on high about 2 minutes. Caution: microwave oven power may vary. If yours heats faster than most, adjust by starting with cooler water or by reducing cooking time or power level. Stop microwave if product is overcooking. 5. Remove from microwave, stir and recover with lid. 6. Let stand covered for 5 minutes or until split peas are tender. Stir again and enjoy. Boiling water instructions: Follow instructions above except add boiling water to fill line and do not microwave. Let stand covered for 5 minutes or until split peas are tender. Stir again and enjoy. Caution: cup and food may be hot. Please handle with care. Do not leave microwave unattended.

Country of Origin



Bright People Foods Inc.


P.O. Box 2205, Woodland, CA 95776