2.1 oz pkg
Organic Noodles: Organic Heirloom Wheat Flour, Sea Salt. Soup Packet: Natural Sea Salt, Chinese Mushroom Powder, Vegetable Powders (Onion Garlic), Natural Cane Sugar, Garlic, Chili Pepper, Ginger, Snow Peas, Sweet Red Bell Pepper, Green Onion, Black Pepper, Kombu Powder.
Koyo Asian Vegetable Ramen. Made with organic noodles. No additives. No fillers. Just real ingredients. Vegan. Net wt. 2.1 oz (60g). Quality Assurance International, certified organic. Koyo ramen noodles are expertly crafted from freshly milled, organically grown heirloom wheat, prized for its superior quality and light, delicate taste. Our savory broth contains only pure, all-natural ingredients with no preservatives or MSG. This delicious combination of silky noodles and flavorful broth will be sure to satisfy even the most sophisticated taste buds. A portion of the export profits from this product goes to support organic agriculture in the local community. Certified organic by Quality Assurance International (QAI) San Diego, CA 92122 USA. www.koyonaturalfoods.com.
Ready in 4 minutes. Cooking instructions: Place 1 1/3 cups of water in a pan and bring to a boil. Add the noodles and cook for 4 minutes, stirring occasionally. Remove from heat and mix in contents of the enclosed soup packet.
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