32 oz ctn
about 4 servings per container
Vegetable Stock (Carrot, Mushroom, Tomato, Onion, Celery, Red Bell Pepper), Natural Flavor & Spice And Herbs (Bay Leaf, Thyme, Black Pepper).
We test! Allergen watch. We reduce the risk of allergen reactions by specifying that Kitchen Basics ingredients must of contain (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten). milk, (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten). Eggs, (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten). (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten). Peanuts, or tree nuts.Safety Seal: Ensure that the safety seal is intact upon purchase. Twisting cap will perforate aluminum film. Do not microwave this carton.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Made with vegetables and McCormick herbs. Gluten free. No salt added (Not a sodium free food). No MSG added (Except those naturally occurring glutamate). Homemade taste. Unsalted vegetable stock for cooking. Kitchen Basics An American Original Just Like Homemade: Cooking stock is a central ingredient for soups, sauces and marinades, It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way health-conscious cooks have been able to control and limit ingredients, such as salt and artificial ingredients. But who has the time to make stock from scratch? In 1996, Kitchen Basics, first introduced ready-to-use cooking stocks. Our founder's grandmother's recipes were the key inspiration behind our culinary line of cooking stocks. Kitchen Basics embraces the fundamentals of homemade stock and brings to you cooking stocks that are slow simmered for that rich taste and made from vegetables and herbs. Ready to use. Do not dilute. To review our allergen policies, visit kitchenbasics.net and discuss with your board certified allergist. Get this and other recipes at KitchenBasics.net. Please recycle. FSC: Mix board from responsible sources.
Helpful Usage Tips: Use in any recipe calling for broth, stock, bouillon or water. Shake it up! Freeze leftover stock in freezable container and use within 60 days. Refrigerate unused portion. Good for 7 days.
Packed In USA.,USA
McCormick & Co