9.7 oz pkg
1 servings per container
Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase. Sauce: Sugar, Water, Tomato, Soy Sauce (Water, Salt, Soybean), Onion, Lemon, Chili Pepper Paste (Red Chili Pepper, Salt), Acetic Acid, Rice Vinegar, Spice, Corn Maltodextrin, Lemongrass, Modified Corn Starch, Fish Sauce (Anchovy, Water, Salt, Sugar), Garlic, Sea Salt, Citric Acid, Caramel Color, Malic Acid, Xanthan Gum, Yeast Extract. Dehydrated Vegetables: Bok Choy, Carrot, Red Bell Pepper. Topping: Peanut.
Do not use if shrink wrap is broken or missing.Contains: Fish-anchovy, soy, peanut.
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Thai Kitchen Gluten Free Pad Thai Rice Noodle Cart. Ready in 3 minutes. Mild. Pre-cooked rice noodles & sauce with vegetables & toppings. Net Wt 9.77 oz (276 g). Now you can enjoy Pad Thai, the classic Thai dish, at home or on the go in just 3 minutes! Our Thai Kitchen Pad Thai Rice Noodle Cart is made with our Pad Thai sauce and rice noodles. This delicious meal is gluten free and features vegetables and crunchy toppings. Inspired by traditional noodle cart vendors lining the streets of Bangkok. Thai Kitchen® Rice Noodle Carts let you experience the unique flavors & aromas of Thai cuisine at home or on-the-go. Our ready-to-eat rice noodles are pre-cooked to perfection and served with authentic sauces, vegetables and a crunchy topping for garnish. Satisfying your Thai flavor cravings has never been easier - Ready in three minutes, Thai Kitchen® Rice Noodle Carts make a delicious. gluten-free meal or snack and are an easy way to Make Your Kitchen A Thai Kitchen®. Try our Simply Asia Brands: SImply Asia. Thai Kitchen. Thai Kitchen® is a trademark of Simply Asia Foods, LLC. We welcome your questions & suggestions: Call: 1-800-967-THAI (8424). Email: [email protected] For more delicious recipes visit: www.thaikitchen.com.
Cooking Instructions: Cook Time: 2 minutes. Makes 1 serving. 1. Carefully remove lid and packets. Empty contents of noodles and vegetable packets into tray. Pour sauce over noodles. Add 2 tbsp. of water. Cover loosely with lid. 2. Microwave on high 2 minutes. Let stand in microwave for 1 minute. 3. Remove lid carefully. Mix well. Sprinkle peanut topping over noodles. Enjoy! Microwave ovens vary; cooking times may need to be adjusted. Caution: Tray and contents will be hot after cooking. Add to Your Experience: Stir-in cooked chicken, shrimp, scrambled egg or tofu. Top with fresh bell peppers, bean sprouts or snow peas. Garnish with cilantro, lime wedges and chilies.
Simply Asia Foods, Inc.